WEST AFRICAN MENU
CHEBUJEN |
The Senegalese national dish. Fish marinated with herbs and spices, cooked with a Variety of vegetables, served over rice. The color of the dish may vary daily,(red or white) |
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YASSA CHICKEN |
Grilled chicken marinated with garlic, mustard and lemon, cooked in brown onion |
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YASSA WHITING |
Fried fish, marinated with garlic, mustard and lemon, cooked in onion sauce and served with white rice | |
YASSA RED SNAPPER OR TILAPIA |
Grilled fish marinated with garlic, mustard and lemon, cooked in brown, onion sauce | |
YASSA SHRIMP |
Grilled shrimps, marinated with garlic and lemon, cooked in onion sauce and served | |
MAAFE LAMB |
Succulent chunks of lamb, stewed with vegetables in a peanut butter sauce Mild or hot |
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MAAFE CHICKEN |
Deeply seasoned chicken with vegetables, cooked in a peanut butter sauce, Mild or hot |
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SPINACH SAUCE WITH CHICKEN OR LAMB |
Spinach cooked with herbs & spices and chunks of lamb or chicken |
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mECHOUI |
Tender roasted marinated lamb with a lot of herbs and seasonings |
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POISSON A LA BRAISE |
Grilled fish seasoned with lemon, crushed black pepper, olive oil and garlic covered |
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POULET ROTTI |
Well marinated roasted chicken | |
DIBI
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Well marinated lamb, grilled over a wood fire | |
BEGINGNETS |
fried donuts with variety of flavors such as, pineapple, coconut, orange, vanilla and many more | |
AKARA
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Senegalese black eyed peas dumpling, crispy on the outside and soft in the inside | |
BEEF PASTELS
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savory deep fried pastries stuffed with well seasoned ground beef | |
FISH CROUQUETTES
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ground salmon or blue fish mix with steamed potatoes, eggs, parsley, herbs and spices. Fried in vegetable oil | |
BEEF CROUQUETTES
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ground beef mix with steamed potatoes, eggs, parsley, herbs and spices. Fried in vegetable oil | |
PEANUT BATTER
SEAFOOD |
peanut butter stewed cooked with a variety of vegetables and fresh seafood | |
SPINACH SEAFOOD
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spinach cooked with herbs and spices and fresh seafood | |
JOLOFF RICE
WITH FISH |
Senegalese style fish fried rice | |
JOLOFF RICE
WITH LAMB |
Senegalese style lamb fried rice | |
JOLOFF RICE
WITH CHICKEN |
Senegalese style chicken fried rice | |
JOLOFF RICE
WITH BEEF |
Senegalese style beef fried rice | |
CHICKEN KABOB
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marinated grill chicken, onions, green pepper, red pepper and other vegetables on a skewer | |
| BEEF KABOB |
marinated grill beef chucks, onions, green pepper, red pepper and other vegetables on a skewer | |
| TURKEY KABOB |
marinated grill turkey, onions, green pepper, red pepper and other vegetables on a skewer | |
LAMB KABOB
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marinated grill lamb, onions, green pepper, red pepper and other vegetables on a skewer | |
ROASTGED LAMB
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baked or sautéed lamb, marinated with Dijon mustard, fresh garlic, herbs and spices |
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